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Entrepreneurs Guide
Intrepida > Guía de Empresarias > Rebuçado de Ovo – Bombom Conventual

Rebuçado de Ovo – Bombom Conventual

Sector: Crafts, Food and drink Zone: Alentejo Contact: Maria Preciosa Barroso Dias Tlf: +351 966 467 278 Whatsapp: +351 966 467 278 Email: rebucadodeovo.bombomconventual@gmail.com Web:
Description:

Conventional sweets, mostly soft egg sweets, invented in a convent in Alto Alentejo more than three centuries ago with just three ingredients: sugar, pasteurised egg yolk and water.