{"id":38334,"date":"2018-05-18T10:38:32","date_gmt":"2018-05-18T10:38:32","guid":{"rendered":"https:\/\/tresculturas.org\/?post_type=tribe_events&#038;p=38334"},"modified":"2018-05-18T10:38:32","modified_gmt":"2018-05-18T10:38:32","slug":"showcooking-de-reposteria-marroqui-en-chiclana-de-la-frontera","status":"publish","type":"tribe_events","link":"https:\/\/tresculturas.org\/en\/actividad\/showcooking-de-reposteria-marroqui-en-chiclana-de-la-frontera\/","title":{"rendered":"Moroccan pastry showcooking in Chiclana de la Frontera"},"content":{"rendered":"<p>En esta ocasi\u00f3n nos trasladamos al Espacio Cultural F\u00e1brica de la Luz, en Chiclana de la Frontera para realizar dos sesiones de cocina en vivo con el joven chef Ali Elkardoudi, que ense\u00f1ar\u00e1 a los participantes a realizar algunas de las recetas m\u00e1s representativas de la reposter\u00eda marroqu\u00ed.<\/p>\n<p>El mi\u00e9rcoles 23 de mayo, Elkardoudi ejecutar\u00e1 dos recetas de la reposter\u00eda tradicional \u00e1rabe: los <em>kaab el ghazal<\/em> or gazelle horns and the <em>pagreb<\/em> o crepes marroqu\u00edes. Y el 30 de mayo ser\u00e1 el turno de otros dos imprescindibles del recetario marroqu\u00ed: el <em>makhroud<\/em>, tambi\u00e9n conocido como baklava y el pan dulce de s\u00e9mola fina.<\/p>\n<p>During each showcooking, attendees will have the recipe on paper to follow the chef's instructions step by step, and after the session they will be able to taste these exquisite sweets.<\/p>\n<p>Ali Elkardoudi trained as a chef at the Taberna del Alabardero catering school in Seville and has participated in numerous national and international restaurant competitions. Among his most recent achievements, he was a finalist in one of the competitions of the XVII International Gastronomy Congress Madrid Fusi\u00f3n.<\/p>\n<p>His profile as a trainer has led him to create the company Cocineros&amp;Co, dedicated to giving cookery workshops, catering courses, etc.<\/p>\n<p>&nbsp;<\/p>\n<p>Actividad abierta a todo el p\u00fablico, hasta completar aforo, previa inscripci\u00f3n.<\/p>\n<p>&nbsp;<\/p>\n<p>Info:<\/p>\n<p>Espacio Cultural F\u00e1brica de la Luz<\/p>\n<p>C\/ Segismundo moret, 15-17.<\/p>\n<p>Chiclana de la Frontera, C\u00e1diz<\/p>\n<p>&nbsp;<\/p>\n<p>23 y 30 de mayo, a las 20:00 horas.<\/p>","protected":false},"excerpt":{"rendered":"<p>En esta ocasi\u00f3n nos trasladamos al Espacio Cultural F\u00e1brica de la Luz, en Chiclana de la Frontera para realizar dos sesiones de cocina en vivo con el joven chef Ali [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":38351,"template":"","meta":{"_tribe_events_status":"","_tribe_events_status_reason":"","_tribe_events_is_hybrid":"","_tribe_events_is_virtual":"","_tribe_events_virtual_video_source":"","_tribe_events_virtual_embed_video":"","_tribe_events_virtual_linked_button_text":"","_tribe_events_virtual_linked_button":"","_tribe_events_virtual_show_embed_at":"","_tribe_events_virtual_show_embed_to":[],"_tribe_events_virtual_show_on_event":"","_tribe_events_virtual_show_on_views":"","_tribe_events_virtual_url":"","footnotes":""},"tags":[],"tribe_events_cat":[],"class_list":["post-38334","tribe_events","type-tribe_events","status-publish","has-post-thumbnail","hentry","tipologia-formacion","tematica-cultura"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Showcooking de reposter\u00eda marroqu\u00ed en Chiclana de la Frontera | Fundaci\u00f3n Tres Culturas<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tresculturas.org\/en\/actividad\/showcooking-de-reposteria-marroqui-en-chiclana-de-la-frontera\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Showcooking de reposter\u00eda marroqu\u00ed en Chiclana de la Frontera | Fundaci\u00f3n Tres Culturas\" \/>\n<meta property=\"og:description\" content=\"En esta ocasi\u00f3n nos trasladamos al Espacio Cultural F\u00e1brica de la Luz, en Chiclana de la Frontera para realizar dos sesiones de cocina en vivo con el joven chef Ali [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/tresculturas.org\/en\/actividad\/showcooking-de-reposteria-marroqui-en-chiclana-de-la-frontera\/\" \/>\n<meta property=\"og:site_name\" content=\"Fundaci\u00f3n Tres Culturas\" 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