The Fundación Tres Culturas, within the framework of its European project INTREPIDA plus, is organising a new event to learn about the career of Agostina Verdini, an Italian who lives in Seville and has promoted the Centro Italiano in this city together with Ricardo Rizzo. A place where, in addition to practising and learning Italian, you can get to know Italy better through cinema, music, history and gastronomy.
In this INTREPIDA appointment Agostina will guide us through a region she knows very well, Emilia-Romagna, where she was born and from where she will bring us some delicious products to taste.
With its capital in Bologna, declared by Unesco as a creative city of music, and together with other World Heritage cities such as Ferrara, Emilia-Romagna holds the European record for the highest number of products with Designation of Origin, which have made it an internationally recognised "food valley". Among the most famous certified products are balsamic vinegar of Modena, Parma ham, Grana Padano cheese and piadina Romagnola.
Free activity, limited places. Registration is required at THIS LINK.
The Fundación Tres Culturas del Mediterráneo is the Main Beneficiary of the INTREPIDA plus project, together with the following partners from Spain and Portugal: Mancomunidad Condado de Huelva, Diputación de Huelva, Asociación de Empresarios de la Región de Portalegre (NERPOR), Núcleo Empresarial de la Región de Évora (NERE) and Municipality of Faro. The INTREPIDA plus project has European funding from the INTERREG V A Spain-Portugal (POCTEP) programme.
More information on the INTREPIDA project www.tresculturas.org/intrepida
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